![]() ![]() Cuisines: Mediterranean, Greek, Turkishīring friends so you can get a variety of dishes, because you will want to order EVERYTHING on the menu, from the za’atar flatbread to the whole-fish special, lebnah, htipiti, saganaki (flaming cheese!) and three-hour, slow cooked lamb shoulder.įinish it off with kunefe, a sweet cheese and phyllo pastry dessert smothered in syrup and pistacios.Address: 1527 17th St NW, Washington, DC 20036.Order a trio of spreads (htipiti, labneh and tzatziki are our favorites), a pite or two (flat breads), lamb baharat and cocktails to start, but save room for dessert. Grab a date and wander over to Zatinya for a fresh and delicious meal on the patio or inside this bright and airy Jose Andres restaurant. Address: 701 9th St NW, Washington, DC 20001. ![]() The combinations are intriguing, with ingredients like Dragon green tea, Ottoman Spice, orange blossom water, paprika salt, rose water and baharat used to enhance the flavors. ![]() Make sure you try one of their signature cocktails, too. Guests enjoy various spreads, salads, olives, cheese, kebab, seasonal vegetables and a protein (or grilled cauliflower for the vegetarians) all included in the price. Most people dig into the Tawle menu (Arabic for “table”), which is similar to a prix-fix menu (set price per person). While the interior is exquisite and the outdoor dining is divine, be prepared to pay a hefty price for dinner. Named one of the best restaurants in Washington DC, Maydan has one Michelin Star and is consistently written up as THE place to get Middle Eastern food in the District.
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